Vegetable Manchurian
Ingredients :-
Manchurian Balls
- Corn flour or maida 2 tbspn
- Rice flour 4 tblspn
- Cabbage 1 cup
- Manchurian masala
- 1 tspn food colour if required
- Salt to taste
- Water if required
- 1 onion chopped
- 1 capsicum chopped
- 1 carrot chopped
- 1 tbspn cabbage chopped
- 1 tbspn oil
- 1 tspn pepper powder
- ½ tbspn schezwan chutney
- 1 tbspn corn flour
- Salt to taste
- Sabse pahle ek bowl le usmein 2 tbspn maida aur 4 tbspn rice flour le aur 1 cup cabbage add kare phir manchurian masala, salt aur food colour add kare aur acchese mix kar le aur thoda pani dalte hue ek soft dough taiyar kar le aur alag rakh de thodi der baad manchurian balls bana le
- Ab ek pan mein oil garam kare aur slow flame karke manchurian balls ko pan deep fry karle aur golden brown hone ke baad ek plate mein tissue paper par nikal le
- Ab pan mein green chillie ka paste dale, ginger garlic paste dale aur saute kare
- Ab usmein chopped kiye hue onion, capsicum, carrot aur cabbage dal kar saute kare
- Ab usmein vinegar, soya sauce, tomato sauce dale aur mix karle
- Ab salt and pepper powder dale aur acchese mix kar le
- Ab ek bowl mein corn flour ka ghol banaye aur vegetables meain dalde aur acchese mix karle aur thodi der pakane de
- Ab manchurian sauce mein manchurian balls dale aur mix karle
- Ab hamara tasty manchurian ban kar taiyar hai manchurian ko garama garam surve kare.
